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Dishoom Shoreditch

  • Shoreditch
  • All day
  • £££

Right in the heart of Shoreditch High Street, this imposing venue is worth a visit and the queue.


7 Boundary Street, London, E2 7JE
+44 (0) 20 7420 9324
Opening Times
Mon-Wed 08.00-23.00
Thu-Fri 08.00-00.00
Sat 09.00-00.00
Sun 09.00-23.00
Insider Information
This London Cocktail Week offer is only valid from 12pm until 6pm


  • The Nudge

    The Nudge Says…

    It’s impressive without trying to be impressive. Thanks in large part to the dark wood, dim lighting, industrial decors, cozy corners and, most of all, the intimate sharing plates like chilli, garlic and ginger marinated leg of lamb...The ‘Permit Room’ serves up unsuspectingly potent modern Indian cocktails like original Virginia mint juleps with homemade peach brandy and fresh spearmint in an intimate speakeasy setting.

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  • Evening Standard

    Evening Standard Says…

    I ordered a mango and fennel seed lassi, which was really damn excellent. In fact, much better than anything I’ve had along Brick Lane and dare I say it, for fear of being marauded by foodies, lovelier than the mango ones at Tayyabs on Fieldgate Street, which I often wake in the night replaying. In truth, all of the dishes I tried at Dishoom were satisfying and interesting, albeit not entirely piping hot or massively authentic.

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  • Time Out

    Time Out Says…

    Sit in the basement dining room and you can watch the Indian chefs at work. Our seekh kebabs arrived well spiced, the minced lamb juicy, served piping hot from the grill. Many more distinctively Bombay dishes are on the menu, including bhel (a spicy puffed-rice snack) and pau bhaji (spicy vegetables in a bread roll).

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