Did you know sake is rice wine? Join our friends at The Whisky Exchange to learn all about it and, of course, taste!
- The Whisky Exchange Covent Garden, 2 Bedford Street, London, WC2E 9HH
Sake is a traditional Japanese drink brewed from rice. It is born out of centuries of tradition, and for many it is the embodiment of Japan’s national spirit and character.
Sake’s enjoying a renaissance in restaurants and bars across the UK, with many new fans discovering its delicate and complex character.
However, sake can be a daunting for newcomers, so we invite you to join us for an evening of discovery with sake expert Bruce Perry and Akashi Tai sake. Starting with the basics, we will show you everything you need to know to become a seasoned sake drinker.
Akashi-Tai Honjozo Tokubetsu Gohyakumangoku
Akashi-Tai Daiginjo Genshu Yamadanishiki
Akashi-Tai Junmai Tokubetsu Yamadanishiki
Akashi-Tai Junmai Daiginjo Genshu Yamadanishiki
Akashi-Tai Honjozo Genshu Tokubetsu Goyakumangoku
Akashi-Tai Shiraume Ginjo Umeshu