Enjoy a three-course Mezcal Tasting Menu with Espíritu Corsa Mezcals with delicious small plates created by Temper's Executive Chef, Michael D Arnold.
- Temper Soho, London, W1F 0DF
- 04/10/2019 to 10/10/2019
Enjoy a three-course tasting menu from Executive Chef, Michael D Arnold this London Cocktail Week, paired with each of Espiritu Corsa's delicious Mezcals - the unique Espíritu Lauro, the smokey Santa Pedrera and the soft Buen Bicho.
Drinks include a White Mezcal Manhattan with Santa Pedrera, Regal Rogue White Vermouth, Maraschino Liqueur, orange and grapefruit, a Green Puebla with Espiritu Lauro Joven, Blue Curaçao, Chilli sugar syrup, pineapple juice, lime juice and a Buen Bicho Mezcal lime sorbet.
Available at Temper Soho for the whole of London Cocktail Week!