As much as we love a cocktail, a delicious nibble on the side always makes the evening better, so this London Cocktail Week there is a huge variety of dishes, snacks and gourmet meals to dive into.
Sip + Snack Pairings on the Tours
With over 40 venues offering sip + snack pairings for LCW Festival Pass holders there's simply loads to choose from. Enjoy your Jameson cocktails with a beef shortrib slider, your Monkey 47 gin concoction with garlic and chilli shrimp or your Havana Club rum drink with a Cuban themed toastie. See all the sip + snack pairings here.
In the LCW Cocktail Village
El Cartel Mexicana - Bringing home-made, authentic and fresh Mexican street food to the market, with an extensive range of tequilas, mezcals, cocktails and frozen Margaritas. They love tacos, tequila and hip hop.
100 Spitalfields - Showcasing 100 Hoxton and 100 Islington's Chef Francis, who will be on hand daily to cook sample signature dishes from their menu.
Jim Beam & Bodean's BBQ - London's Original BBQ Smokehouse and the World’s No.1 Bourbon are partnering together to make classic cocktails with Jim Beam favourites while also selling the best BBQ sandwiches in town! If you smell oak and smoke you know you're in the right place!
Cheers Alcoholic Ice Cream - Indulge in two of life's little luxuries seamlessly blended together to create the most mouthwateringly, tasty and sumptuous alcoholic ice cream treat.
Scotch Egg Club - Presented by Dewar’s Whisky, the Scotch Egg Club will be serving hand crafted cocktails and bespoke scotch eggs.
The Southern Comfort Chicken Stop - Welcoming cocktail lovers with a selection of Southern Comfort cocktails and Southern Fried Chicken. The New Orleans inspired pop-up will mark the first stop on the Southern Comfort Chicken Trail to explore some of London’s finest chicken shops and enjoy their Southern Comfort and Fried Chicken pairings on offer.
Reyka Wild Garden of Frozen Delights - A hidden garden in the LCW hub where guests can discover draught Reyka Wild Cocktails and Senor Scoop Adult Alcoholic Ice Creams.
Feeding the Soul with Solerno at B&H Building - Join Bourne & Hollingsworth Buildings for an interactive food and drink experience, in partnership with Solerno Sicilian blood orange liqueur, hosted by the award-winning, legendary team of Great British Chef Adam Gray and Great British Bartender Jim Wrigley. Details here.
Bourbon, Blues & Ribs - Shake off the midweek blues and enjoy an epic blues band with a stack of slow cooked, juicy beef and pork ribs and a Double Oak cocktail for just £10. Details here.
Talisker, the Red Hot Chilli Pepper, and Food Pairing - Colin Dunn, one of the most renowned whisky afficandos who has made the amber liquid his life's work, will be guiding you through the outstanding peaty Scotch that is Talisker. Expect to taste; Talisker Storm with Lanarkshire blue cheese, Talisker 57th north with fresh Atlantic oysters and Talisker Distillers Edition with Rococo chocolate. Details here.
Teeling Whiskey Four Course Pairing - The Shrub and Shutter are proud to present a four course dinner with each dish carefully created to compliment the Teeling Whiskey range. Join them for this celebration of modern British cuisine and Irish Whiskey. Details here.
Ford Gin Martinis and Oysters - Join the good folk of F ords Ginin the private dining room of City Social. Executive Chef Paul Walsh has cooked up a spectacular 3 course meal that will be punctuated by the best British oysters paired with unique Fords Gin Martinis. Details here.
More food events here.