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This venue does not take online reservations, please call the following number to reserve a space:
+44 20 7618 7400


Eastway Brasserie at the Andaz Hotel

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Andaz London Hotel, 40 Liverpool Steet, London, EC2M 7QN


+44 20 7618 7400

Opening Times

Mon-Fri Midday-11pm, Sat-Sun 10am-11pm

Part of

Design My Night
Design My Night Says...

Such is the strength of the food that its easy to forget that there's a great choice of drinks here too. There's a thorough wine list, and plenty of classic cocktails to try as well. We recommend the Mexican Mauresque, a blend of tequila, pernod, apple juice, lemon and almond syrup, but there's plenty of choice if that doesn't sound like your cup of tea.

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Time Out
Time Out Says...

The a la carte menu features dishes ranging from caesar salads and charcuterie boards to risottos, burgers, fish and chips and steamed sea bass served with a shellfish emulsion, olives, lemon and spring onions. Drinks range from smoothies, fresh juices and mocktails to coffee, tea blends and Bloody Marys served from a DIY Bloody Mary station, where diners are invited to create their own concoction.

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Square Meal
Square Meal Says...

Part of the Andaz Hotel next to Liverpool Street station, Eastway comes on as a New York-style, all-day brasserie with plenty to offer...go for the carte and more fulsome dishes such as boeuf bourguignon, Goan-style spatchcock chicken or Jerusalem artichoke risotto. There’s also decent selection of booze – particularly if your taste is for classy Cognac or Calvados.

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Where to Next

Whether it’s a place to meet before the party with friends, to share a pint and catch up on the day, or a bar to sip cocktails after your masterclass and discuss your newfound skills, we’ve cherry picked the perfect place just around the corner.

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